After a lot of trial and error. I finally got it. I know how to make chinese style fried rice - with or without egg. Here's the recipe without egg.
Vegetables - Green beans, peas, cabbage and carrots (all cut in small pieces).
Rice - I just used regular basmati rice - cook it with less water so its not very sticky and separates easily.
Salt to taste
Oil for cooking (I use canola oil)
Stir fry the veggies together - keep them crunchy -
Add salt and add the cooked rice. Mix everything together and thats it. The rice is ready. Serve hot with any chinese entree.
Book Review: Mindless Eating
4 days ago